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A fully managed team day — you arrive, we take care of everything
Offer your teams an immersive culinary workshop in a unique artistic setting in Haute-Savoie, or in the heart of Geneva in a modern workspace with a fully equipped kitchen.
Pastry making, cooperation, creativity: a fully managed experience that strengthens bonds, unleashes talents and leaves a lasting impression.
Up to 25 participants. At your premises, in Haute-Savoie or in French-speaking Switzerland.
What your teams will experience — and remember
✔ Connections that form naturally, around a common goal
✔ Talents revealed — even in those who never cook
✔ A real moment of collective pride: we created something together
✔ An experience your teams will talk about for a long time
Every company is different. Cohesion, communication, leadership, well-being at work: we build the workshop around your real HR challenges.







A fully managed team day — you arrive, we take care of everything

Atelier de pâtisserie et dégustation de vins désalcoolisés
Prix HT : 84,00 €
Prix par personne
à partir de 10 personnes

Atelier apéritif dînatoire et dégustation
Prix sur devis selon choix du menu
à partir de 10 personnes
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